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How to Choose an Oven That Meets Your Cooking Needs Over time ovens have been constantly improving in both design and functionality. For instance there are now ovens that have self-cleaning oven liner. These lines create a warmer oven's interior, which helps with cleaning. Some models also have the ability to set a timer which can be set independent of cooking functions. History As long as human beings have existed, we have utilized fire to keep warm and cook food. It wasn't until 1490 that an oven specifically designed for cooking was created in France, made of bricks and grills on which cauldrons made of metal could be positioned. The new oven was a big improvement on the open flames of a fireplace where cooking was typically carried out in large metal pots that were hung above the fireplace, but it was difficult to regulate the temperature. It took years of testing and improvements before a method could be developed to bake bread or roast meat without becoming black. Ovens have been improving over time. In the 1800s, huge brick hearths with a brick-oven were built, and metal cauldrons were hung above to heat. It took another two decades to get the first practical coal-fired oven to be developed in 1833. This was followed by the invention of the first gas stoves with top burners and interior ovens. British inventor James Sharp patented the first gas oven that was semi-successful in 1826 and by 1920 they were a common kitchen appliance. It took around 60 years after that before electric ovens came into the market depending on the speed of the introduction of electricity to households. In the US they're referred to as toaster ovens, and in Britain, they're known as a hob. However, the term “oven” is used more broadly to describe any type that uses any heat source that isn't an open fire or a cauldron made of metal. There are a myriad of oven types and it is possible to find one that can do nearly everything you'd like it to do from baking to frying, grilling or steaming. There are best hobs uk of options to meet the needs of every budget and taste regardless of whether you're looking for an wood-fired Aga or a double walled oven. However, just like the ovens of the past, they aren't indestructible and they can break down periodically which is the reason why we are here. If you require oven repair or replacement part, give us call or contact us via email and we'll help you out. Technology Ovens are available in a range of designs and technologies. For instance, many ovens are what is known as fan assisted. This is because, as in addition to the oven element heating up the food, there's a fan which distributes the hot air around the oven's cavity to ensure all food is cooked evenly. This is particularly helpful when you are baking. Certain ovens can be controlled remotely through an app. This is particularly handy when you're busy or you want your dinner ready when you arrive from work. Multicooking technology is also accessible that allows you to cook with traditional microwave or steam within the same appliance. This will help you achieve professional results in a shorter amount of time, like perfect roast potatoes or a whole chicken*. You can cut down on your energy use by up to 50 percent. This technology is sometimes called”multicooker”, but we prefer the term “multicooker”, but we think that the term “gourmet” is more accurate! Energy efficiency Ovens are a common feature in the majority of UK kitchens and are utilized on a regular basis for roasting, baking and even for making some of our favourite desserts. When it comes to selecting an oven that is new it is important to select one that meets our cooking needs while also being energy efficient. Due to the increasing price of electricity, it is more important than ever before that you take into consideration the amount your oven will cost you to run. It's essential to look up the energy rating of each product's page. It is ideal to have an oven that has an A+ or above energy rating which will help to keep your household bills down. As well as examining the energy efficiency You should also think about what additional features are available. If you're looking to save time cleaning the oven, for instance, select a model that has self-cleaning capabilities. This means that the oven can heat up to 400-500 degrees Celsius and then burn any food spillages. You can avoid having to clean your oven regularly. Other useful functions to look for are the option of a child lock that will stop children from operating the appliance, and the minute minder feature, which lets you set a specific duration for cooking. Some ovens are also smart which lets you connect it to an app on your smartphone to control it remotely should you wish. According to Uswitch an electric oven costs around 17p an hour. It's therefore important to choose the correct model for your home in order to cut down on your energy bills. Other appliances like slow cookers, air fryers and microwaves use less energy than ovens. Another method to reduce your energy consumption when cooking is to ensure that your oven is properly insulated. You can do this by fitting a reflective insulation sheet on the hood of your cooker that will reflect the heat back into the oven cavity. This will lower your energy bills, as your oven won't have to work as hard to keep a constant temperature. Cooking options Depending on how often you cook and the recipes you enjoy, your oven could have several functions that make it easier to prepare food. These could include bread proofing settings, which provide a warm and controlled environment to encourage dough to rise, or bottom temperatures for cooking that is gentle and consistency. Some also provide rapid heat modes to reach temperatures faster which is ideal for those in a hurry. Certain ovens have the ability to defrost using low heat to slowly thaw frozen food without cooking it, thereby saving time and money. Other options such as the Interior Light function let you see your food while it's baking, and the Reheat mode keeps hot dishes at the lower temperature to prevent drying out or overcooking. If you think about the many different types of food you can make with an oven, it's evident that it's an essential kitchen appliance for any home. If you want to make the most of it, becoming familiar with its various functions can make it easier to achieve delicious results every time. For instance, if you're making a traditional roast using the Conventional setting is recommended to ensure that the roast comes out well cooked and crisped. If you plan to grill meat using the Grill mode, it is more effective in making juicy and delicious steaks. Ovens usually come with a selection of built in accessories such as racks, trays and a shelf with a telescopic run. There are ovens with extra features such as a warming drawer or small steam ovens that offer an alternative to traditional baking, increasing the nutritional value and removing unhealthy additives. Stand-alone ovens, on contrary, tend to contain fewer features and are typically available in smaller capacities. They are generally smaller than cookers, and be able to hold 30-40 litres although some are larger. They're ideally suitable for homes with a small amount of space or those who don't make use of hob cooking. Some also have a variety of cooking options, including pizza stone tray that produces crisp crusts and a perforated tray that is ideal for steaming vegetables.